Hazard analysis and critical control points

Results: 2167



#Item
401Training package / Food safety / Prevention / Hazard analysis and critical control points / Management / Safety / Strategic management

SFI30511 Certificate III in Seafood Processing

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Source URL: www.training.nsw.gov.au

Language: English - Date: 2012-05-31 01:00:18
402Food safety / Hygiene / Food and Environmental Hygiene Department / Ochratoxin A / Hazard analysis and critical control points / Food and Health Bureau / Poultry farming / Safety / Chemistry / Management

Confirmed Minutes of the Thirtieth Meeting

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Source URL: www.fhb.gov.hk

Language: English - Date: 2013-06-16 08:46:10
403Strategic management / Training package / Food safety / Prevention / Australian Qualifications Framework / Skill / Hazard analysis and critical control points / Management / Safety / Education in Australia

MTM40111 Certificate IV in Meat Processing (Leadership)

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Source URL: www.training.nsw.gov.au

Language: English - Date: 2012-03-19 22:48:40
404Occupational safety and health / Industrial hygiene / Strategic management / Training package / Emergency management / Skill / Hazard analysis and critical control points / Management / Safety / Risk

FDF30310 Certificate III in Plant Baking

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Source URL: www.training.nsw.gov.au

Language: English - Date: 2013-03-26 21:19:14
405Quality management / Occupational safety and health / Industrial hygiene / Strategic management / Training package / Food safety / Hazard analysis and critical control points / Emergency management / Skill / Management / Safety / Quality

FDF30910 Certificate III in Food Processing (Sales)

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Source URL: www.training.nsw.gov.au

Language: English - Date: 2012-08-07 20:26:47
406Prevention / Quality / Food and Drug Administration / Hazard analysis / Hazard analysis and critical control points / Process management / ISO 22000 / Critical control point / Food / Safety / Food safety / Management

TQCSI POLICIES FOR AUDITING & CERTIFICATION OF ISO[removed]This policy document describes policies determined by TQCSI’s Certification Approval Panel in the interpretation of ISO[removed]for the auditing and certification

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Source URL: www.tqcsi.com

Language: English - Date: 2014-09-26 04:32:03
407Food safety / Industrial engineering / Packaging / Product safety / Quality / Hazard analysis and critical control points / Training package / Australian Quarantine and Inspection Service / Meat / Safety / Management / Prevention

MTM30311 Certificate III in Meat Processing (Meat Safety)

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Source URL: www.training.nsw.gov.au

Language: English - Date: 2012-03-19 22:48:35
408Prevention / Industrial engineering / Packaging / Product safety / Quality / Hazard analysis and critical control points / Hygiene / Seasoning / Safety / Food safety / Management

Western Cuisine Trade Test Kitchen Opened

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Source URL: www.vtc.edu.hk

Language: English - Date: 2011-08-24 05:13:01
409Safety / Food science / Codex Alimentarius / Food and Agriculture Organization / Food law / Pharmaceuticals policy / Food additive / ISO 22000 / Hazard analysis and critical control points / Food and drink / Food safety / Health

The Role of Codex in Enhancing Food Safety Dr. Claude J S Mosha Chairperson - Codex Alimentarius Commission Chief Standards Officer Head, Agriculture and Food Division Tanzania Bureau of Standards

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Source URL: www.cfs.gov.hk

Language: English - Date: 2013-01-05 06:20:40
410Scientific research on the International Space Station / Space science / Hazard analysis and critical control points / Technical and further education / Food safety / Meat / Spaceflight / Space / International Space Station

Microsoft Word - RDriscoll_finalreport.doc

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Source URL: issinstitute.org.au

Language: English - Date: 2011-05-28 08:41:43
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